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Results 71 - 80 of 125 for pork sauerkraut apples
Brown chops in skillet. Mix sauerkraut with meat juices in skillet. Layer 1/2 sauerkraut and apples in casserole. Arrange the pork chops over the top. Layer ... exchange. Contains 151 calories.
Heat oil in a heavy skillet; brown pork chops on both sides. Remove ... pan drippings. Add sauerkraut, water and caraway seeds ... minutes. Yield: 2 servings.
Sprinkle pork with salt and pepper. Place ... caraway seeds and sauerkraut. Cover and simmer 30 ... apple slices 15 minutes before meat is done.
Brown pork and place in baking pan. ... covered 1 1/2 hours in 350 degree oven. Pork loin roast can be substituted. Adjust cooking time accordingly.
Preheat oven to 350 degrees. ... of fat. Place sauerkraut in Dutch oven. Add water ... Place ribs on top of kraut. Cover; cook 2 hours. Serves 6.
Soak sauerkraut in cold water for 15 ... stirring occasionally. Add apples, peppercorns, and juniper berries. ... and mustard. Makes 6 servings.
Cut ribs in pieces; season with 2 teaspoons salt and 1/3 teaspoon pepper; place in Dutch oven and brown well. Combine kraut (including ...
Cut ribs in pieces; season with 2 teaspoons salt and 1/4 teaspoon pepper; place in Dutch oven and brown well. Combine kraut (including ...
You can use smoked pork chops, bratwurst, 1/4 inch thick ... Dutch oven. Soak sauerkraut in cold water 15 minutes, ... stirring occasionally. Add apples, pepper corns, and pour ... at last 15 minutes.)
80. COUNTRY DINNER
Place chops in 5 quart Dutch oven. Add sauerkraut, apple juice and bay ... minutes or until done. Remove to serving platter. Makes 6 servings.
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