Pineapple Rice Vinegar - Recipes - Page 8

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Results 71 - 80 of 408 for pineapple rice vinegar

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71. SWEET AND SOUR PORK

If using fresh pork, trim ... sauce mixture to fry pan with meat. Add tomato, pineapple and mandarin oranges and heat through. Serve over rice.

72. STIR-FRIED SWEET AND SOUR CHICKEN

Cut chicken into 1" pieces. ... 3/4" squares. Drain pineapple, reserving juice; set pineapple ... sauce, sherry, honey, vinegar and pepper. Set mixture aside. ... over hot cooked rice. Makes 2 servings.

73. SWEET AND SOUR SAUCE FOR ANY MEAT

Combine sugar and soy sauce and 1 tablespoon water, vinegar, pineapple juice and catsup in a ... vegetables. Serve with rice or Chinese noodles.

74. SWEET AND SOUR CHICKEN

Add chicken to 2 tablespoons ... 45 minutes. Drain pineapple, reserving juice. Combine 1/4 ... sugar, ginger, cornstarch, vinegar, remaining broth and remaining ... warm. Serve over rice.

75. SWEET AND SOUR PORK

Combine pork, soy sauce, and ... pork, tomatoes and pineapple; stir fry 4 to ... bubbly. Serve over rice. Combine all ingredients except ... and thickened. Serves 4.

76. SWEET & SOUR PORK CHOPS

Sprinkle chops with salt and ... pepper rings and pineapple. Combine next 4 ingredients ... dissolved in 1 cup water may be substitute for broth.

77. HAWAIIAN CHICKEN STIR FRY

In a medium size bowl, combine pineapple juice, water, vinegar, soy sauce, cornstarch, pepper, ... into sauce. Serve over rice. Makes 4 servings.

78. A SHOT OF CLASS CHINESE PEANUT NOODLE SALAD

Saute the dry pasta in ... sugar, mustard, ginger, vinegar, and soy sauce. Add ... onion, red pepper, pineapple, and peanuts. Garnish with ... for main dish servings.

79. HAWAIIAN CHICKEN - STIR FRY

In medium size bowl, combine pineapple juice, water, vinegar, soy sauce, cornstarch, pepper ... sauce. Serve over rice. Approximately 148 calories per serving.

80. AFGHAN LAMB & VEGETABLE KEBOB DINNER

Arrange lamb, mushrooms, zucchini, tomatoes, green pepper and pineapple on wooden or metal skewers. ... goes well with rice. Extra sauce is excellent ... Garnish with lemon wedges.

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