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Results 71 - 80 of 370 for persimmon ca
Mix pulp, sugar, eggs and ... desirable. Bake 1 hour approximately. Pick persimmons after first frost when they get ... and mash to make pulp.
Cream together lard, sugar and egg. Add persimmon and mix well. Sift together ... extract. Bake at 350°F for 20 minutes. Roll in powdered sugar.
Add sugar to the persimmon pulp, then add beaten eggs, ... sticking. Mix batter with butter, beating well. Bake at 350 for 45 minutes or until done.
Combine persimmons and milk and run through ... batter. Bake in greased shallow baking dish at 350°F until set like custard (1 hour or more).
In large bowl, put persimmons, which have been pressed ... milk, eggs and dry ingredients. Bake in a shallow pan about 20 minutes at 325°F.
76. PERSIMMON CAKE
Cream butter and sugar; add ... and pecans. Heat persimmon pulp to boiling; add all ... 45 to 60 minutes at 350°F.) Cake keeps well frozen.
Simmer raisins for 15 minutes in some water. Cream sugar and shortening. Dissolve soda in pulp. Add creamed sugar and shortening to pulp. ...
Cream sugar and shortening, add egg and pulp. Add flour mixture, raisins and nuts. Bake on greased cookie sheet at 350 degrees for about 12 ...
(Great Christmas cookies) After mixing butter, sugar, eggs, vanilla and pulp together, add dry ingredients and mix well. Add nuts, raisins ...
Mix ingredients well - bake at 325 degrees in oblong baking dish for 1 hour. 15 minutes before baking time is done pour the following glace ...
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