2 c. persimmon pulp
2 c. sugar
2 c. plain (sifted) flour
2 c. Pet milk (12 oz. can is fine)
3 lg. eggs
1/4 lb. butter, softened
1 tsp. baking powder
1/2 tsp. baking soda
1 tsp. vanilla

Mix ingredients well - bake at 325 degrees in oblong baking dish for 1 hour. 15 minutes before baking time is done pour the following glace over top of pudding - 1/2 cup sugar mixed in 1/2 cup water.