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Results 71 - 80 of 631 for paste salad
In large heavy pan, brown ... parsley. Add tomato paste, 2 cups water, salt ... degrees) about 30 minutes, or until heated through. Makes 8 servings.
Put eggplant, pepper, onion, mushrooms and oil in skillet. Cover and cook gently 10 minutes, stirring occasionally. Add remaining ...
73. CLASSIC LASAGNA
Cook beef in oil in ... Add seasonings, tomato paste, and tomatoes; mix well. ... place for 15 minutes before serving. Yield: 6 to 8 servings.
In a large heavy pan, ... parsley. Add tomato paste, 2 cups water, salt ... refrigerate and serve later over spaghetti, macaroni or egg noodles.
1. Make Sauce: In hot ... undrained tomatoes, tomato paste, 1 1/2 cups water, ... minutes, or until bubbling in center. Makes 8 to 10 servings.
About 2 hours before serving: ... heat, in hot salad oil, cook 1/3 meat at ... This chili can be made day before serving, also it freezes well.
77. CAESAR SALAD
This is an old standby ... of a Caesar salad, a good bowl of ... Whisk into a paste. Drizzle the olive oil ... dressing to coat leaves. Serves 4.
Cut beef into large cubes ... tender. Add tomato paste and black pepper. Stir until ... and arrange over top of casserole. Serve hot. Serves 6.
79. LASAGNE
Brown beef and sausage in oil. Simmer first 8 ingredients for 1 hour. Mix together the cottage cheese, eggs, salt, pepper, parsley flakes ...
Saute ground beef, bell pepper ... sauce, and tomato paste. Simmer for 10 minutes ... Parmesan cheese. Bake at 350 degrees for 45 minutes. Serves 6-8.
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