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Results 71 - 80 of 103 for oven baked chicken mayonnaise
Place broccoli (which has been ... dish. Cover with chicken. Mix remaining ingredients except ... ahead and refrigerated. Bake at 350 degrees for 20 minutes. Remove from oven and top with buttered bread ... an additional 10 minutes.
Line a buttered 13 x ... bread; top with chicken. Saute mushrooms in butter; ... and cheese. Combine mayonnaise, eggs, milk and salt. ... hours or overnight. Bake uncovered at 350 degrees for 30 minutes. Remove from oven. Top with crumbs or ... minutes, or until set.
Combine chicken, celery, mushrooms, olives, onion, salt, mayonnaise and lemon juice. Spoon into casserole dish and bake at 350 degrees for 15 minutes. Remove from oven and sprinkle cheese and butter. ... brown. Serve on lettuce.
I use a pound and ... slightly, instead of chicken. Butter a 13"x9"x2" baking ... chicken, onion, celery, mayonnaise, salt and pepper. Spread ... the refrigerator. Heat oven to 325 degrees. Bake for 30 minutes. Remove from ... cheese over the top.
Cook broccoli as directed and drain. Combine soup, eggs, mayonnaise, and cheese; mix well. ... buttered casserole and bake in 350 degree oven until set (approximately 35 minutes). ... bake until light brown.
Preheat oven to 400 degrees. Melt butter ... sheet in teaspoonfuls. Bake 10 minutes or until puffed ... spread, or mix with sour cream for dip).
77. NORMANDY CHICKEN
Mix together lightly and put ... over the top. Bake uncovered for 40 minutes at 325 degrees. Remove from oven and sprinkle 2 cups of ... until cheese is melted.
Mix first 9 ingredients and ... toasted bread cubes. Bake at 450 degrees for 10-15 ... Serves 6. HINT: 8 pound roaster chicken = 7 cups chicken.
Line buttered 9 x 13 ... sides). Top with chicken. Cook mushrooms in butter ... chestnuts. Dot with mayonnaise. Top with cheese. Combine ... and refrigerate overnight. Bake in oven at 350 degrees for 1 ... before removing from oven.
Mix all ingredients except cheese ... inch (not 13) baking dish. Sprinkle cheese and crumbs. Bake at 450 degrees for 10-15 minutes. 6-8 servings.
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