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Results 71 - 80 of 147 for oriental marinade
Partially freeze steak; slice across ... Drain steak reserving marinade. Pour oil around top ... thickened. Serve over rice. Yields 4-6 servings.
Combine lemon juice, soy sauce, ... occasionally. Remove from marinade and scrape off the ginger ... lemon halves. Serve immediately. Serves 2.
Cut off wing tips then ... chicken saving the marinade. Arrange chicken in shallow ... again and bake for 20 minutes or until wings are tender.
Place drumsticks side by side ... hours. Turn in marinade at least once. Bake in ... 350 degree oven, uncovered, for about 1 1/2 hours. Serves 4.
Combine sherry and water. Add ... Drain chicken, reserving marinade. Stir oyster sauce and ... to the skillet; stir to coat with sauce. Serves 4
Combine water, sherry, soy sauce, ... utility dish; add marinade, turning to coat. Cover ... cook for 3 to 5 minutes. Serve gravy with pot roast.
In a bowl, combine all marinade ingredients and mix well. Add ... Makes 6 servings (2 pieces of chicken per serving); 286 calories per serving.
The chicken here need only ... reserving the remaining marinade for basting. Thread chicken evenly ... scallions over the kabobs and serve. Serves 6.
Mix together honey and mustard ... well with the marinade, overnight or a few ... doesn't, remove chicken and finish marinade on top of stove.
Time to prepare: 20 minutes. ... Drain steak, reserving marinade. Grill over hot coals ... (Recipe for marinade is enough for two flank steaks.)
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