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Results 71 - 80 of 150 for nothing special cake
Cream sugar and oil. Add eggs, one at a time. Add flour, spices, salt, and baking soda, mixing well. Add grated carrot, pecans, raisins and ...
Mix and bake at 325 degrees for 20-25 minutes. Cook in 3 layers. Cool completely before frosting.
Put all ingredients in a ... from oven. Prick cake with fork, making holes to ... Return cake to oven for 5 to 10 minutes until it bubbles on top.
74. SPECIAL CAKE
Pour pineapple and juice in ... pecans. Spread dry cake mix over mixture. Place squares ... Bake at 350 degrees for 25 minutes or until brown.
Bake cake to directions on box; put ... pineapple and jar of cherries, cut up, and sprinkle on cake. Then sprinkle on coconut and chopped nuts.
Preheat oven to 350 degrees. Cream butter and sugar, add eggs, mix with beater. Add soda dissolved in sour cream. Beat well. Add remaining ...
Sift flour, soda and salt together. Cream butter and sugar together and add eggs, one at a time, beating after each addition. Melt ...
Put cocoa in bowl, add ... 350 degrees until cake leave sides of pan. Let ... finely chopped nuts on top if desired. IRRESISTIBLE CAKE AND FROSTING.
Cream butter and sugar until light and fluffy. Add eggs one at a time, beating. Stir in extracts. Combine dry ingredients and add to ...
Sift in bowl the flour, ... for 25 to 30 minutes. For best results, remove enough batter to make 3 cupcakes, if you are making a one layer cake.
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