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Results 71 - 80 of 250 for mustard chili
Chop tomatoes and onions. Cut ... or until the chili is as thick as you ... jars and seal in recommended manner. Good for the family and as gifts.
72. CHILI BURGERS
Mix beef, crackers, milk, eggs and onion mix; form patties and fry. Place in casserole and cover with sauce. Bake at 300°F for 90 ...
73. CHOCOLATE CHILI
Combine all ingredients and heat.
Brown chorizo and drain. Fry bacon & drain. Combine all ingredients in large soup pot. Turn heat to high and bring to a boil. Lower heat ...
75. CHILI SAUCE
Chop tomatoes, pepper, onions and celery; put in large pot with other ingredients. Boil at least 1 1/2 hours. Put in jars and seal.
76. CHILI SAUCE
Peel tomatoes. Squeeze out excess juice and seeds. Chop all vegetables. Cook vegetables with other ingredients (except for cinnamon, cloves ...
77. CHILI SAUCE
Peel and chop tomatoes. Grind ... occasionally. Tie the mustard seed, celery seed, and pickling ... spice bag, pour into sterilized jars and seal.
78. CHILI
Brown hamburger and onions. Add other ingredients. Put in crock pot and cook on low for 3 hours.
Preheat oven to 325°F. Spray a small casserole dish with vegetable oil spray, 7 to 8 inches square or round. Line the pan with 1/2 inch ...
80. HAWAIIAN CHILI
Fry hamburger and add to all other ingredients. Bake at 325 degrees for 45 minutes.
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