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Results 71 - 80 of 310 for melt on bun
In a small bowl, dissolve yeast and 1 teaspoon honey in warm water. Set aside to proof. In a large bowl, combine buttermilk and remaining ...
72. HONEY BUN CAKE
Swirl in cake mix. Bake at 325°F for 40 to 45 minutes.
73. POTATO BUNS
Boil enough potatoes to make ... down. Shape into buns or loaves, let rise again. ... brown (10-12 minutes for buns). Butter the tops after baking.
74. BROWNIE BUNS
Beat until fluffy the butter, ... confectioners' sugar. Place on greased cookie sheet approximately 2 ... Makes 3 dozen. (Maj Rosie) Primary Care
Pull small pieces of bread ... pan. When finished bake at 350 degrees for about 55 minutes. Let cool 10 minutes, turn pan upside down on plate.
76. STICKY BUNS
Arrange rolls in greased and floured bundt pan. Sprinkle mixture of pudding, sugars, cinnamon and pecans over rolls. Drizzle butter over ...
77. OVERNIGHT BUNS
Dissolve yeast in water. Add ... p.m. Make in buns. Put into 9 x ... plastic bag over buns while rising. Bake at 350°F for 15 to 20 minutes.
Heat oven to 375 degrees. ... cup. Place pan on cookie sheet to guard against ... Cool in pan one minute, invert on waxed paper. Makes 12 rolls.
Prepare the night before: Grease a bundt pan or 10-inch tube pan. Spread frozen rolls evenly in pan. Sprinkle dry pudding over rolls. Mix ...
In 1 cup of lukewarm ... down. Form into buns and place on greased sheets 2-inches apart. Let ... oven until golden brown. Makes 5 dozen buns.
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