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Results 71 - 80 of 524 for mashed squash
Mix together. 1 1/2 tbsp. ... quart casserole. Spread squash mixture over apples. Mix and ... melted butter Bake at 350 degrees for 15 minutes.
72. SQUASH PUPPIES
Reserve water drained from squash. Combine all ingredients. Add ... into deep fat to form balls the size of hush puppies. Makes 12 to 14 puppies.
Saute pepper, onion, parsley, thyme ... brown. Add tomatoes, pumpkin/squash, water and bouillon; bring ... until mixture boils. Yield 6-8 servings.
Warm squash, remove and discard ends. ... Sprinkle Parmesan cheese. Cover and bake for 30 minutes; uncover and bake for 10 minutes. Serves 6 to 8.
Combine squash, eggs and butter; stir ... 3/4 full. Bake at 375 degrees for 20 minutes or until toothpick comes out clean. Yield: 3 1/2 dozen.
Preheat oven to 400°F. Beat squash with 3 tablespoons melted butter ... sprinkle with nutmeg. Bake, uncovered, for approximately 35 minutes.
Combine squash, white sugar, butter and ... ingredients and mix well. Sprinkle over the squash. bake at 350 degrees 45 minutes. 6 to 8 servings.
78. PUMPKIN SOUP
Place pumpkin on damp towel to prevent slipping. With heavy, sharp knife, cut open pumpkin and scrape out fibers and seeds; discard. Peel ...
In large saucepan, cook onion ... and pepper. Transfer to blender or food processor. Add squash; blend until smooth. Add milk. Reheat and serve.
80. SQUASH LEMON PIE
Drain squash real good. Add all remaining ingredients. Pour into pie shell. Bake 35-45 minutes at 375 degrees.
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