Results 71 - 80 of 88 for low calorie cake

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Crust: Blend crust ingredients thoroughly. ... slice per serving. Calories per serving: 178 "Traditional" calories: ... milk, 1/2 bread, 2 1/2 fat.

Mix thoroughly: cheese, sugar, eggs, and vanilla. Use mixer. In foil cupcake midgets place 1 vanilla wafer. Fill cup about 3/4 full of ...

1. Grease bottom and sides of 8 inch springform pan with butter. Reserve 2 tablespoons crumbs for top of cheesecake; sprinkle inside of pan ...

Sprinkle 3 tablespoons graham cracker ... inch pie or cake pan; set aside. Soften gelatin ... in gelatin at low speed. Chill. Stir occasionally until ... chill overnight in refrigerator.

Crush to make shell. Layer as ingredients are listed, in an 8 x 8 inch dish. Top with more Cool Whip and coconut, if desired. Serves 4.



Break zwieback into blender container, ... 2 envelopes of low calorie whipped topping mix according to ... servings. 177 calories per serving.

Mix together and bake in a cake pan at 350°F for 15 ... Really good and low calories too. Mix and bake. Good ... Just bake 15 to 20 minutes!

Preheat oven to 375°F. In ... serve. If you use non-fat yogurt, the whole pie is about 1800 calories; 1/6 pie is 300 calories. Makes 6 servings.

Sift together flour, baking powder, ... (per serving): 204 calories, 62 calories from fat, ... carbohydrates, less than 1g fiber, 13.8g sugar, 3.7g protein.

Heat oven to 350 degrees. ... all ingredients on low speed 1 minute, scraping bowl ... 16 servings; 240 calories per serving. If using self-rising ... a 13x9 inch cake or fills and frosts two ... 175 calories per serving.

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