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Results 71 - 80 of 81 for log cake
71. CHOCOLATE LOG
Grease jelly roll pan; line ... side. Roll up cake and towel together. Cool on ... down frosting for a design. Can dust with confectioners' sugar.
72. MOCHA LOG
Note: Messy to make, but ... lightly pressed. Turn cake out onto a clean towel, ... confectioners' sugar, peel off paper. Roll up cake, wrap in towel, cool.
Preheat oven to 350 degrees ... Cool slightly. Turn cake onto a clean kitchen towel ... frosting. Swirl to resemble bark; sprinkle with chocolate.
74. PUMPKIN LOG
Mix together. Line a jelly ... paper towel). Remove cake from oven and flip on ... Unroll cooled cake and spread with filling. Roll and refrigerate.
Beat egg yolks, sugar, water ... 20 minutes. When cake is cold, slice lengthwise, spread ... almond slivers and put over whipped cream on cake.
Combine popcorn, bread crumbs, and ... mixture in a suet-log feeder or other suitable feeder ... Suet log-feeder; small cake-forms made of aluminum foil; ... bark of a tree.
77. ALMOND BISCOTTI
Preheat oven to 300 degrees. ... 6 (1x6 inch) logs. Space 2 1/2 inches ... until golden, about 20 minutes. Cookies will be hard, good for dunking!
78. BUCHE DE NOEL
(Yule Log, traditional fare for Christmas ... lightly into the cake batter. Spread batter into prepared ... and slice with a very sharp knife.
79. RUM BUNS
Scald milk in small heavy ... edges, to uniform log shape; pinch long edge to ... repeat from (), allowing a longer rising time in muffin tins.
Mix cake by directions. Add pecans. Bake ... poke holes into cake; cover with topping. Let cool completely. Ice with Cool Whip and candy bits.
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