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Results 71 - 80 of 246 for lemon pound cake glaze
Cream butter in 1 cup ... 1 tablespoon of lemon juice. Mix well. Sift flour, ... make holes in top of cake and drizzle lemon glaze over warm cake.
Preheat oven to 325 degrees. ... and fluffy. Add lemon, vanilla, milk, flour and ... 80 minutes. Cool cake in pan 10 minutes before ... warm cake, if desired.
Cream butter; gradually beat in ... 1/2 hours. Cool cake in pan for 10 to ... Pour Buttered Rum Glaze over cake. Combine butter, rum, ... and stir in walnuts.
Blend all ingredients in a ... touched lightly. Cool right side up for about 25 minutes, then remove from pan. Blend ingredients; drizzle over cake.
Heat oven to 325°F. Generously ... bowl, blend all cake ingredients at low speed until ... small bowl, blend glaze ingredients until smooth. Spoon half ... a 10-inch ring cake.
Let butter set in mixing ... served plain or you can use the following glaze. Bring to a boil. Stir until sugar dissolves. Pour over cake while hot.
Heat oven to 325°F. Generously ... large bowl, combine cake ingredients. Blend on low speed ... small bowl, blend glaze ingredients until smooth. Spoon half ... remaining glaze over cake.
CAKE: Place pudding into bowl ... a time) oil, lemon extract, and add the pudding ... toothpick and spoon glaze over the cake. GLAZE: Mix ... powdered sugar until smooth.
Beat butter at medium speed ... in vanilla and lemon. Combine flour and next ... rack. Pour buttermilk glaze on warm cake. Bring first 5 ingredients ... slightly. Stir in vanilla.
80. LEMON POUND CAKE
Mix all ingredients together. Pour ... Bake 1 hour at 350°F. Glaze Icing: Mix all ingredients. Bring to a boil and stir. Pour over warm cake.
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