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Results 71 - 80 of 213 for lemon cider
Combine all of the ingredients except for the rum. Boil for 5 minutes; reduce the heat, adding the rum. Cover and simmer over very low heat ...
Simmer above ingredients. Serve with orange slices.
73. HOT MULLED CIDER
Combine ingredients in a large boiler or crock pot and heat at low temperature for 3 to 4 hours. Serve hot. Keeps well in refrigerator ...
74. HOT APPLE CIDER
Combine ingredients and bring to a boil. Simmer 15 minutes. Strain and enjoy.
75. HOT APPLE CIDER
Combine all ingredients in a large saucepan. Bring to a boil; reduce heat and simmer 10 minutes. Strain; discard fruit and cinnamon sticks. ...
Beat baking mix, cinnamon, egg, ... saucepan. Stir in cider and lemon juice. Cook, stirring constantly, until ... may be substituted for cider.
77. HOT SPICED CIDER
Put cider and cranberry juice in large coffee pot (20 cup or larger). Put remaining ingredients in basket and perk. Remove basket when done perking.
78. HOT SPICED CIDER
In a large, non-aluminum saucepan, heat the cider with the lemon and orange slices, cinnamon sticks, ... discarding the spices and serve at once.
79. APPLE CIDER PIE
Boil cider until reduced to 2/3 cup, ... nutmeg, salt and lemon juice. Add cider and toss ... degrees and continue baking until brown. Serve warm.
80. APPLE CIDER PIE
Prepare pastry. Bring cider and cinnamon to boiling. Boil ... tartness sprinkle with lemon juice. In saucepan, combine 2 ... cream and warm sauce.
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