Results 71 - 80 of 97 for how to saute eggplant

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Parboil eggplant 12 to 15 minutes. Drain and cool. ... large frying pan; saute green onions, onions, celery and ... more if used as a side dish.

Saute eggplant in oil about 7 minutes, ... tomato juice and herbs. Add to the eggplant mixture. Cover and simmer for 1/2 hour. Serve over spaghetti.

Saute eggplant in oil about 7 minutes. ... and herbs. Add to the eggplant mixture. Cover and simmer for 1/2 hour. Serve over spaghetti. Serves 6.

Pare eggplant and cut crosswise into 1/4" ... in cracker crumbs. Saute garlic in oil for 5 ... leaf and salt to oil remaining in skillet and ... 30 minutes. Serves 6.

Oil a 2 1/2 quart casserole well. Saute the eggplant slices. Salt and pepper them to taste. Saute the onion and ... minutes. Add the Parmesan cheese.



Saute beef, sausage, onion and garlic ... Simmer while preparing eggplant. Peel and slice eggplant ... until bubbly and the cheese has melted.

Cube eggplants into 3/4 to 1 inch cubes. Slice onions into thin half slices. Saute onions in 2 tbsp. oil ... cumin instead of above seasonings.

Wash eggplant, cut off stems and ... when cool enough to handle, scoop out inside and ... a Dutch oven, saute the onions, green onions, green ... covered. Freeze and microwave.

Wash eggplant and trim ends. Cut eggplant ... pat dry. Add to skillet and saute until lightly browned on all ... Sprinkle with parsley and serve.

Saute onions in oil; add green ... in mixture of eggplant and zucchini; cook until transparent. ... with cheese and serve. Yield: 6 to 8 servings.

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