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Results 71 - 80 of 161 for herbs spices
71. SCRAMBLED TOFU
Heat oil in skillet. Add tofu and break up with a fork as it heats. Add chicken-style seasoning and turmeric, mixing well. Scramble until ...
In skillet, cook garlic, rosemary and herb and spice seasoning in oil, 1 minute. ... cook about 18 minutes, adding beans during last 5 minutes.
73. GUILT FREE CHIPS
Preheat oven to 325 degrees. ... garlic salt or herb blend. Bake 10 to 12 ... airtight container. Yield: about 7 cups chips; 10 calories per chip.
Preheat oven to 325 degrees. ... garlic salt or herb blend. Bake 10-12 minutes or ... container. Yields about 7 cups of chips. 10 calories per chip.
75. EL CHICO'S CHILI
In the pot you will cook the chili in, saute the finely chopped onions in butter. When they are tender, add the meat which has already been ...
In shallow bowl, arrange chicken. Rub each breast with 2 tablespoons paste. Cover and refrigerate 6 hours or overnight. Grill 7 minutes on ...
Cook rice mix according to directions. Set aside to cool. Coarsely grate 1 cucumber and the carrots. Stir into cooled rice mixture. Add ...
78. DILLED CHICKEN
Cook Rice-A-Roni until 8-10 done. Put in rectangular casserole. Top with chicken. Mix mayonnaise and dill to taste, thinly spread over ...
A bit of a production, but an absolutely smashing entree. Preheat oven to 400 degrees. Lightly grease a 15 1/2 x 10 1/2 inch jelly roll ...
Put cabbage, onion, apple, cheese ... toss well. Mix together wine vinegar and Spice Island salad herbs. Pour over salad, toss well and enjoy!
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