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Results 71 - 80 of 154 for gravy swedish
Mix all meatball ingredients well ... all of the gravy ingredients into drippings and mix ... Simmer 20 minutes. Serve over cooked egg noodles.
Mix thoroughly all ingredients for ... baked through. For Gravy: In large saucepan, melt ... heat until desired thickness. Serve over meatballs.
Blend meats, crumbs, and milk. ... allowing to drain on paper towels. To make gravy, add flour and stock (and/or gravy seasoning mix) to pan juices.
Mix all ingredients thoroughly. Shape ... meatballs and make gravy (below). Return meatballs to gravy. ... teaspoon paprika, 1/2 teaspoon salt.
Have meats ground together twice. ... 20 minutes. For gravy, use 1 package of ... about 30 minutes, basting occasionally. Makes 30-40 meatballs.
Soak bread crumbs in milk ... Add broth and gravy. Cover and cook approximately ... stove or 4 hours on low setting of crock pot. Yield: 4 dozen.
Grind meats together (I do ... Remove from skillet. GRAVY: In same skillet, melt ... meatballs and cover. Simmer for about 30 minutes and serve.
Add bread to milk. Mix ... large skillet. Prepare gravy according to directions, using 1 ... Add to meatballs and heat. Makes about 45 meatballs.
Soak bread in cream about ... Remove balls. Make gravy. Stir flour into drippings ... meatballs to gravy; cover; cook 30 minutes, basting occasionally.
Mix ingredients. Shape meatballs the ... meatballs and make gravy. Stir ingredients into hot ... meatballs back into gravy. Cook 15 to 20 minutes.
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