Results 71 - 73 of 73 for german desserts

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Melt butter and add to ... into pan. Melt German chocolate and butter. Add sugar, ... cherries. Keep frozen. Let stand 15 minutes before serving.

Graham crackers layered on bottom of 9"x13" pan to cover every square inch. Mix 2 (3 oz.) boxes instant French vanilla pudding according to ...

Sprinkle cookie crumbs over bottom ... until firm. Combine German chocolate and next 4 ingredients ... Sprinkle with chopped nuts. Freeze until firm.

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