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Results 71 - 80 of 109 for fruitcake cup cake
71. WHITE FRUITCAKE
A merry must for Christmas! ... floured Bread 'n Cake Bake and cover. Pour 1/2 cup water in crock-pot. Cover and steam the fruitcake on high 3 to 5 ... plastic wrap when cool.
72. DARK FRUITCAKE
Grease three 8 x 4 ... hours or until cakes test done. (Cover all pans ... for 3-4 weeks before serving. Remoisten the cheesecloth once a week.
73. MINI FRUITCAKES
Mix all ingredients together. Grease ... cupcake pans (12 cakes per pan). Fill and bake ... in an airtight tin or plastic. Will keep for weeks.
In a very large bowl, ... as possible so cake surface will come out smooth ... Remove 1 1/2 cups fruit mixture; set aside. Stir ... 4 1/2 pound fruitcake.
75. WHITE FRUITCAKE
Chop nuts and fruit into ... flour (about 1/4 cup). Cream butter and sugar ... in pan on cake rack. Makes 5 lbs. cake. ... fingertips cake is done.
76. DARK FRUITCAKE
Preheat oven to 275 degrees. ... cover large pound cake pan.) Cover pan well. Be ... apples are used, place slices all over cake before wrapping.
In a large bowl, combine ... pans. Bake the cakes in a preheated oven at ... them in a cool place for 4 weeks. Makes 6 medium sized fruitcakes.
Heat oven to 275 degrees. ... minutes. Sift 2 cups of flour with the baking ... oven rack. Bake cakes 2 1/2 to 3 hours. ... was a little girl.
79. DUI FRUITCAKE
Cut up all fruit and ... of baking. These cakes are best when made 2 ... in the flavor, and let it age in the refrigerator until ready to serve.
Mix together all cake ingredients all at one time. ... minutes, glass dish 9 x 13 35 minutes. Mix all frosting ingredients and spread on warm cake.
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