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Results 71 - 80 of about 850 for frozen concentrate punch
71. SPARKLING PUNCH
In a large bowl, combine the first five ingredients; mix until sugar is dissolved. Chill for 1-2 hours. Just before serving, stir in soda.
For convenience in preparing and ... up to a punch, and if the punch ... It is a little stronger in alcoholic content than the Open House Punch.
Combine juices well. Add Sprite before serving. Serve over ice in punch bowl.
Combine 1/2 cup sugar and ... 5 minutes. Add concentrate and wine; chill. Carve design ... edge to make punch bowl. Cut out 2 cups ... ale. Makes 2 quart.
In a punch bowl combine cranberry cocktail and lemonade concentrate. Stir in champagne. Serve ... and orange slices frozen into it. Yield 25 servings (1/2 cup each).
76. PINK LADY PUNCH
Mix orange juice with 3 cans water. Stir in remaining juices. For a brighter color, tint with red food color. Chill. Makes about 3 quarts.
77. RASPBERRY PUNCH
Dissolve gelatin in boiling water in bowl. Stir in concentrate and chill. Add water when ... and ice in punch bowl and garnish with lemon. ... at 1/2 cup each.
In large non-metal pitcher or punch bowl, combine juice concentrates and water. Add food coloring, ... Garnish as desired. 22 (1/2 cup) servings.
You may add gin if you want to spike it. Garnish with an ice ring and cherries. Mix all ingredients and serve chilled. Leftovers may be ...
Mix and freeze. Add 2 liters ginger ale when ready to serve.
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