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Results 71 - 80 of 7,920 for fried food
In a large skillet, heat oil to medium hot. Lightly sauté onion, garlic, peas and carrots in sesame oil. Take it out and put aside while ...
In a large frying skillet first fry bacon until crisp then start adding in the cabbage stir until it starts to shrink then start adding ...
Coat fish with flour; set aside. In a large bowl, combine 2 cups flour, baking powder, salt, eggs, beer and 1/2 cup oil; beat with rotary ...
Preheat oven to 350°F. Whisk together eggs and milk in one large bowl. Set aside. Mix all the dry ingredients together in another bowl. Dip ...
Thaw shrimp, if frozen. Combine cooking oil and egg; beat well. Add remaining ingredients and stir until well blended. Dip each shrimp in ...
Sift flour with baking powder and 1/2 teaspoon salt. Combine egg, milk, and 2 tablespoons oil. Slowly add to dry ingredients, beating until ...
Cut fillets into 10-12 pieces of equal size. Combine water, oil, and egg yolk in mixing bowl. Add salt, pepper, and flour. Beat with a wire ...
Prepare the beer-batter base at least 2 hours in advance. Before using, fold in the egg white. Heat the oil in a deep fat fryer, wok or ...
Sift flour with baking powder and 1/2 teaspoon salt. Combine egg, milk and 2 tablespoons oil. Slowly add to dry ingredients, beating until ...
In bowl stir first 2 ingredients. Add beef to coat. Cover and refrigerate 4 hours or overnight. Drain, reserve marinade. In large skillet ...
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