Fried Catfish - Recipes - Page 8

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Results 71 - 80 of 91 for fried catfish

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71. TENNESSEE FRIED CATFISH

Thaw frozen fish. Sprinkle both sides with salt and pepper. Beat eggs slightly and blend in the milk. Dip fish in the eggs and roll in ...

72. CRISPY FRIED CATFISH

Dry fish thoroughly. Combine cornmeal and salt; coat fish with mixture. Fry fillets in deep hot oil (375 degrees) about 3 minutes or until ...

73. FRIED MEALED CATFISH

Heat Crisco to 365 degrees in deep fryer or deep saucepan. Combine cornmeal, flour, salt, pepper, garlic salt and onion salt in paper or ...

74. FRIED CATFISH

Combine ingredients. Dry fish thoroughly. Coat with mixture. Fry in oil heated to 370 degrees for 4 minutes. Drain on paper towel.

75. COUNTRY FRIED CATFISH

Combine eggs, salt and pepper. Dip fish in flour mixture making sure it is well coated, shake off excess. Dip fish into egg mixture, then ...

76. FRIED CATFISH

Deep fry in vegetable oil 5 to 6 minutes or until golden brown. 4 servings.

77. FRIED CATFISH

Combine cornmeal, flour, salt and paprika. Dry fish thoroughly; coat both sides of fish with cornmeal mixture. Fry fish in oil heated to ...

78. FRIED CATFISH

If fish fillets are large, cut into serving size pieces. Combine cornmeal, flour. Heat vegetable oil (1/2 inch) in skillet until hot. Fry ...

79. FRIED CATFISH

Sprinkle catfish with salt and pepper. Marinate ... oil over high eat until fish float to the top and are golden brown. Drain well. Serve hot.

80. FRIED CATFISH

After fish are cleaned, salt and pepper them and roll them in corn meal. Heat oil (enough to fry your amount of fish) in iron skillet. Fry ...

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