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Results 71 - 80 of 196 for flour bundt cake
Sift flour, baking soda, baking powder, ... greased and floured bundt pan at 350°F for 60 ... for 10 minutes, then turn out onto cooling rack.
Preheat oven to 325 degrees. Grease and flour a 10" tube or bundt pan. Cream butter, sugar and ... Pour over the cake while the cake is still warm.
In bowl, cream butter and ... into 12 cup Bundt or tube pan that has ... and dusted with flour. Bake at 350 degrees ... minutes or until cake tests done. Do not underbake. ... tablespoon brandy, if desired.
Cream sugar and eggs. Add oil and mix. Sift flour and baking soda. Mix into ... greased tube or bundt pan for 1 hour and ... top with powdered sugar.
Sift together flour, baking soda, and salt. ... consistency (about 1 minute). Stir in vanilla. If frosting becomes too thick, stir in a little hot water.
Mix dry ingredients well. Add ... greased and floured bundt pan and bake in a ... minutes or until cake tests done. Cool in pan ... removing cake from pan.
Cream butter and sugar well; ... into well buttered bundt pan. Bake at 325 degrees ... sugar; add small amount of milk. Drizzle over top of cake.
Cream butter and sugar together. ... greased and floured bundt pan at 350 degrees for ... orange glaze. If using pureed zucchini, don't use milk.
Preheat oven to 350°F. Grease and flour 10-inch tube pan. In a ... 350°F for 65 to 70 minutes. Cool cake 10 minutes in pan. Remove to wire rack.
Cream butter and butter. Add sugar and eggs; beat. Add flour and vanilla, mixing well. Stir ... 350°F oven for 1 hour and 15 minutes or until done.
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