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Results 71 - 80 of 136 for flank steak stir fry
Thinly slice the steak directly across the grain with ... the wok and stir fry the green peppers 1-2 minutes ... at once with rice. 4 servings.
1/2 lb. broccoli tops 1 ... heat, 1 minute. Stir-fry beef (until lightly browned). Remove ... slightly. Add cooked beef and mix well. Serve over rice.
Freeze beef until firm, but ... add pea pods. Stir for minute, add salt. Cook ... thoroughly, add pea pods. Serve with plain rice. Makes 4 servings.
74. HUNAN BEEF
Slice beef across grain in ... a separate bowl, stir together soy sauce and chili ... or large skillet. Stir-fry meat, half at a time, ... and serve on rice.
Stir together 1 1/2 tablespoons cornstarch, ... mixture and stir fry until meat is browned, 2 ... servings. Serve with steamed rice or Asian Noodles.
In wok or large skillet, ... medium high heat. Stir fry meat 3 minutes, or until ... heat and boil 1 minute. Serve over rice. Makes 4 servings.
Place the meat in the ... the beef and stir fry for 1 minute. Remove the ... beef to the pan, and heat for 1 minute. Serve immediately. Serves 4.
Marinate steak for 15 minutes or more. ... wok. Swirl and stir fry garlic, ginger and scallions for ... add steak and heat thoroughly. Serves 4.
Marinate steak for 1 hour or longer ... Set wok or fry pan on high heat. Add ... ginger and garlic. Stir fry until slightly brown. Add ... easily if partially frozen.
80. HUNAN BEEF
Cut beef with the grain ... Mix marinade and stir in beef. Cover and chill ... beef and stir fry until beef changes color. Remove ... Serve hot. 4 servings.
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