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Results 71 - 80 of 507 for fish frozen
Preheat oven to 375 degrees. ... Parmesan cheese. Place fish fillets diagonally down center of ... Preparation time: 10 minutes. Makes 3 to 4 servings.
Thaw frozen fish. Arrange fish in a ... a fork. Arrange egg wedges atop fish. Sprinkle with paprika and garnish with orange slices, if desired.
73. PAN FRIED FISH
Coat fish in combine dry ingredients; dip ... fry in butter and oil until fish flakes easily with fork. Drain on paper towels. 3 to 4 servings.
Thaw fish if frozen. Rinse and pat dry ... fish flakes when tested with a fork. Drain on paper toweling. Garnish with lemon slices. Serves 3-4.
In a medium bowl, combine ... and cayenne. Dredge fish in flour, then dip in ... Yield: 4 servings. Diabetic Exchanges: 3 very lean meat, 2 starch.
To serve 4. Chips: Cut ... on paper towel. Fish: Cut partially thawed or ... on paper towel. Remove loose pieces of batter from fryer regularly.
Cover bottom of a 12x8 ... broccoli. Top with fish. Sprinkle with lemon juice. ... foil and bake at 450 degrees for 15 to 20 minutes. Serves 4.
Arrange potatoes in bottom of ... over top. Drain fish on paper towels. Place fish ... 10 minutes. Allow to stand for 10 minutes before serving.
Preheat oven to 375 degrees. ... of dish; sprinkle fish lightly with paprika. Bake, covered, ... Preparation time: 10 minutes. Makes 3 to 4 servings.
80. FISH AND FRIES
Place thawed fish in single layer in greased dish. Cover with frozen crinkle-cut French fries. Combine remaining ... 350°F for 50 minutes.
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