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Results 71 - 80 of 117 for eggplants white
Cook eggplant and onion in saucepan in ... casserole. Cover with white sauce. Sprinkle with cheese. Spread ... whisk until thickened and smooth.
Rinse and dry the eggplant and trim off the ends. ... all the oil is removed. Serve the eggplant hot or cold with the tsatsiki poured over it.
Cook peeled, cut up eggplant in salted water. Beat egg ... remaining cheese and top with crumbled Ritz crackers. Bake at 350 degrees for 25 minutes.
74. EGGPLANT SUPPER
1. Peel and cut eggplant into small pieces. 2. Put ... mixture, along with white wine. Simmer until eggplant is ... also works well over pasta.
Brown hamburger, onion, pepper, Italian ... Mix the egg whites and milk. Dip eggplant slices in eggs/milk mixture - ... approximately 45 minutes to 1 hour.
Heat oil in wok. Add eggplant, celery, onion and garlic. ... stirring frequently. Serve hot as a vegetables or cold as an appetizer. Serves 8.
Cover peeled eggplant with water and 1 tablespoon ... set and top is brown, about 40 minutes. (Make ahead and refrigerate until ready to serve.)
Simmer whole mirlitons or eggplants in salted water until tender. ... cover with buttered crumbs. Bake in 375 degree oven for 25 minutes. Serves 8.
Peel the eggplant and cut into cubes. (About ... Add onion and white sauce and pour over eggplant. ... white sauce and continue with the recipe.
Heat oven to 375 degrees. ... salt, pepper and white cooking wine. In a large ... Peel and slice eggplant into bite-size pieces. Use a ... a tossed green salad!
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