| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 249 for egg asparagus casserole
Place 1/3 cracker crumbs in bottom of buttered casserole. Add 1/2 asparagus, 2 eggs sliced, 1/2 of cheese scattered ... 325 to 350 degree oven.
Layer asparagus, eggs, and cheese in ungreased ... side up over hot mixture. Return to the oven and bake 18 to 22 minutes, or until golden brown.
Grease casserole dish and put cracker crumbs ... a layer of asparagus, then grated cheese. Mix ... cracker crumbs and bake at 350 for 25 minutes.
Crumble toast in bottom of a casserole dish. Layer one can asparagus, one can soup, eggs and cheese. Repeat ending with ... degrees for 30 minutes.
Drain asparagus, put in single layer in bottom of casserole. Put sliced hard cooked eggs. Pour over prepared Hollandaise ... bread crumbs are browned.
In casserole, place a layer of asparagus. Cover with layer of egg slices. Repeat above. Dilute mushroom ... crumbs. Heat until bubbly at 350 degrees.
Drain asparagus and peas reserving liquid. Cut ... 1 1/2 quart casserole, place two sliced eggs on top. Pour half of ... smooth. Yield: about 1 cup.
Drain juice of asparagus into cup. Cut up asparagus in greased casserole. Slice hard boiled eggs over asparagus. Cut cheese up ... of casserole when done.
Drain water chestnuts, mushrooms and pimentos. Drain asparagus and arrange in greased casserole. Mix water chestnuts, mushrooms, pimentos and eggs with mushroom soup; pour over ... minutes longer. Serves 8.
Or 1 (10 oz.) pkg. frozen asparagus. Add to the eggs, the salt, pepper, cracker ... 1 1/2 quart casserole. Pour butter over the ... Makes about 6 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables