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Results 71 - 80 of 194 for dutch oven
Boil chicken in Dutch oven. When meat falls from ... Simmer for at least 1 hour. Add rest of ingredients. Simmer 1-2 hours, stir occasionally.
72. DUTCH APPLE PIE
CRUMB TOPPING: Combine sugar, flour, ... is crumbly. Preheat oven to 450 degrees. Mix brown ... tender but firm. Serve warm with vanilla ice cream.
73. DUTCH APPLE PIE
Preheat oven to 375 degrees. Brush bottom ... bubbling, about 50 minutes. Cool thoroughly on wire rack (at least 4 hours). Serve at room temperature.
74. DUTCH BABY
Put the butter in 10-inch ... a 425 degree oven to melt and get the ... sugar and a squeeze of lemon juice or with strawberries or berries on top.
Preheat oven to 425 degrees. Put butter ... not on top of batter. Bake 20 minutes. Serve hot with powdered sugar and lemon juice or maple syrup.
Preheat oven to 350 degrees. In 1 ... slightly. Mix walnuts and ground cinnamon and sprinkle over dessert. Serve warm or cold. Refrigerate leftovers.
Mix all together until smooth. Heat 9 inch oven proof skillet on lowest shelf ... green beans. The Dutch Pancake will rise very high ... turkey and vegetables in.
Melt butter in a two ... quart (5.6 L) Dutch oven. Brown meat. Add to ... is melted in the butter. Stir and pour over steamed carrots. Serves 6.
One 8 ounce bag of "Old Dutch Puff Corn Curls". Place corn ... in 250 degree oven for 45 minutes. Stir at ... pour on wax paper and break apart.
80. DUTCH APPLE PIE
Preheat oven to 375 degrees. Brush bottom ... on wire rack (at least 4 hours). Serve at room temperature. Omit lemon juice if apples are tart.
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