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Results 71 - 80 of 448 for crock pot potatoes
Put all ingredients except milk and butter in crock pot. Cover, cook slow 10 ... stove). Stir in last 2 ingredients the last hour before serving.
Place vegetables in crockpot. Dissolve bouillon in hot water (about 4 cups water and 4 bouillon cubes). Cover vegetables with bouillon. ...
Put all ingredients, except evaporated milk and ham in crock-pot. Cover and cook on ... hours. Stir in evaporated milk and ham during the last hour.
Mix all in crock pot on high. Stir again after ... stirring once baking until brown on top, about 1 1/2 hours. This will serve 10 to 12 guests.
Peel and slice potatoes thin. Mix 4 cups water ... two layers in crock pot. Drizzle small amount of ... 3 to 3 1/2 hours. Stir before serving.
Cook in crock pot on low for 8 hours or until vegetables are done. One hour before serving, add one can of evaporated milk.
Mix together all ingredients in slow cooker. Cover. Cook on low 7 hours. Makes 6 servings.
Mix all together, season to taste. Add approximately 1/8 cup milk. Cook in a crock pot on low setting approximately 8 hours.
Chop vegetables. In crockpot combine vegetables, water, salt, pepper, butter, bouillon cubes and parsley flakes. Cook 10 to 12 hours on ...
Mix ingredients in crockpot. Cook on high for 6 hours or on low all day.
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