Results 71 - 80 of 89 for corn hot sauce

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Combine sugar, salt, celery seed, ... vinegar and pepper sauce in 1 1/2 quart casserole. ... boil. Stir in corn, green pepper, onion and ... flavors. Yield: 2 cups.

Cook corn, covered, in boiling water ... stirring well. Toss gently with vegetables. Chill 8 hours. Can use frozen corn instead of corn on cob.

In a 5-quart heavy aluminum ... in the tomato sauce, the chicken stock, and ... stir in the corn and drop in the bay ... minutes until piping hot and bubbly. Salt to taste ... tossed with remoulade dressing.

Cook corn, covered in boiling water ... ingredients, stirring well. Toss gently with vegetables. Chill 8 hours. Serve with a slotted spoon. Serves 12-14.

Cook onion and meat. Drain. Add tomatoes, tomato sauce, beans, garlic. Cook until ... and put the corn bread mix on top and ... (20 to 25 minutes).



Cut the smoked sausage in ... make a white sauce with the butter, flour and ... the cans of corn. Add the corn to ... like this. Guys love it.

Cut the smoked sausage in ... make a white sauce with butter, flour and milk. ... the cans of corn. Add the corn to ... like this. Guys love it!

Slice potatoes thin as for ... Make a white sauce of butter, flour, milk, salt ... potato layer. Add corn. Bake at 350 degrees ... make 2 cups liquid.)

Start oven 10 minutes before ... Stir in the corn and crumbs and add to ... thoroughly. Prepare white sauce of the remaining butter, flour and milk. Turn the hot corn mixture over the chops. ... custard intact. 6 servings.

Boil corn 10 minutes, and then place on the hot grill. Baste with sauce until the corn gets very hot and begins to brown (don't overcook).

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