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Results 71 - 80 of 462 for cooked lobster
Combine all in oven proof casserole. Top with crumbs. Bake 30 minutes at 350 degrees. Serves 12.
Combine and lightly toss rice, crabmeat, ham, celery, eggs, chives and parsley. Sprinkle with olive oil and red wine vinegar. Add ...
73. LOBSTER CAKES
Combine lobster, crumbs, onion, and parsley ... fry in butter in large skillet; cook 2 minutes on each side or until golden brown. Easy to BURN!
74. FISH SOUP
Melt butter. Sauté onion, green ... bouillon cubes and oregano. Cover and simmer 15 minutes. Add lobster, crab and shrimp. (Serves 6-8.)
Melt butter in heavy kettle over low heat. Add lobster and cook slowly until the rich pink ... and 1/2 cup clam broth or 4 cups evaporated milk.
76. SEAFOOD NEWBURG
About 20 minutes before serving: ... flour mixture ad cook, stirring constantly, until mixture ... heated. Serve on patty shells. Makes 6 servings.
Heat frying pan. Add butter. ... add fish fillets. Cook 3-4 minutes on each side. ... to taste. Add lobster butter and stir. Add lobster ... and chill until firm.
Preheat oven to 425 degrees. ... to butterfly. Place lobster tails in boiling salted water ... Meanwhile, in saucepan, cook scallions in remaining butter over ... Serves 6 to 8.
Combine onion, green pepper, clams, shrimp, white fish, lobster base, clam base and water ... ingredients can be found in finer grocery stores.
Preheat oven to 400 degrees. ... constantly. Continue to cook and stir until mixture is ... mixture. Stir in lobster pieces. Pour into prepared casserole. ... bubbles. Yields: 4 servings.
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