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Results 71 - 80 of 475 for chocolate tartar
Preheat oven to 250 degrees. ... and cream of tartar. Beat to form soft ... Meringue will be stiff and shiny. Fold in vanilla, nuts and chocolate.
Heat oven to 375 degrees. ... flour, cream of tartar and baking soda. Beat at ... each cookie with chocolate; sprinkle remaining half with ... Yield: 4 1/2 dozen.
Cream butter and sugar. Add egg and chocolate. Mix separately the flour, ... and cream of tartar. Add flour mixture and ... sauce over the cake.
Preheat oven to 300°F, place ... and cream of tartar. Slowly add your sugar ... 3/4 c. of chocolate chips. The next step is ... 25 minutes. Serves 8.
Beat egg whites with cream of tartar until very stiff. Add sugar ... until dry. Melt chocolate chips in double boiler. Beat ... sides with mousse. Refrigerate.
Melt chocolate with 1 teaspoon hot water ... teaspoon cream of tartar and continue beating until they ... stiff enough, add more powdered sugar.
In double boiler, melt together 3 squares chocolate and 1 tablespoon butter. Add ... teaspoon cream of tartar, 1 large can of ... on homemade ice cream.
Beat egg whites, cream of tartar and salt to soft peaks ... fold in chopped chocolate. Drop mixture by tablespoons ... racks. Makes 24 cookies.
79. CHOCOLATE ROLL
Beat egg whites and cream of tartar till stiff but not dry. ... water the unsweetened chocolate and butter. Remove from hot ... sauce and whipped cream.
Beat first 3 ingredients together ... next 7 ingredients. Stir in chocolate chips. Drop on cookie sheet. Bake for 12 to 15 minutes at 350°F.
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