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Results 71 - 80 of 437 for chocolate pudding filling
Preheat oven to 350°F. Grease ... Spread 1 cup filling between each layer and over ... slivered almonds and chocolate curls, if desired. Combine milk, rum, pudding mix, and topping mix in ... 4 cups. Serves 10.
72. CHOCOLATE LUSH
Mix together and press into ... crust; chill. Mix chocolate instant pudding with milk until thickened. Pour ... with Cool Whip and crushed nuts.
Heat water and butter to ... each shell and fill the bottom with filling (see below). Scoop out the ... in refrigerator. Make pudding as on box except use ... low heat melt chocolate and butter, stirring constantly. Stir ... MUST BE USED IMMEDIATELY.
Preheat oven to 350 degrees. ... together cake and pudding mixes, sour cream, oil, eggs and water. Stir in chocolate chips and pour batter into ... Serves 6 to 8.
Seal pie crust with beaten ... Add sugar-free instant chocolate pudding pie mix. Beat 1 minute ... pieces. Can be frozen and eat one piece at a time.
Beat cream cheese in large ... mixed. Add pie filling mix; beat until well blended, ... in whipped topping, chocolate and pecans. Spoon into crust. ... leftover pie in freezer.
Combine pudding mix with milk in a ... for preparing pie filling. Stir in melted chocolate. Remove from heat. Cool. ... 9 inch pie pan. Chill.
Prepare whipped topping mix with ... milk, vanilla pie filling mix and peanut butter to ... remaining milk and chocolate pie filling mix. Blend then ... whole peanuts if desired.
Mix flour with baking soda. Combine butter, sugar, pudding mix and vanilla in large ... Butter pecan, butterscotch, chocolate, mild chocolate, chocolate fudge, French vanilla or vanilla flavor.
Bake about 30 minutes at 350 degrees. Cool. Mix 1st layer together in large glass pan. Mix 2nd layer and pour on cooled first layer. Mix ...
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