Results 71 - 80 of 233 for chicken thighs tomatoes

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In 8 quart Dutch oven ... bacon drippings. Cut chicken into bite sized pieces. Combine ... browned. Add potatoes, tomatoes, corn, lima beans, bouillon ... bacon. Makes 6 servings.

Saute chicken and sausages over medium heat ... 3 minutes. Add tomatoes, thyme and bay leaf. ... 10 minutes. Serve with salad and crusty bread.

Heat oil in a non-stick skillet and brown chicken, onion and garlic. Add ... Serve with rice. Per serving: 300 calories, 9 grams fat. 4 servings.

In microwave baking dish, mix together olive oil, tomato, celery, parsley flakes, garlic, ... minutes, stir; add chicken, covering with mixture. Cover ... spoon sauce over chicken.

Sprinkle drained artichoke hearts with ... garlic powder. Skin chicken. Place in baking dish. ... around chicken. Combine tomato sauce, wine and seasonings. Pour ... and salad. Serves 4.



Place flour, paprika and salt ... bag and add chicken parts 2 at a time. ... frying pan. Add tomatoes to browned vegetables along with ... tender. Serve over rice.

Saute onion in oil until tender. Stir in tomato sauce, salt, chili powder, mustard ... minutes. Spread on chicken. Bake at 400 degrees ... fork tender, basting occasionally.

Cook and debone chicken. Save broth (about 2 ... in butter. Add tomatoes to pepper and onion and ... refrigerated before baking. Bake longer if cold.

Melt butter in large skillet. Add chicken and brown on both sides, 10-12 minutes. Add onion, tomato, zucchini and pepper. Cook ... tender-crisp. Makes 4 servings.

Cut up vegetables and soup ... baking dish. Place chicken on top. Bake 25 minutes ... brown sugar. Pour over chicken. Bake another 10 minutes.

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