Results 71 - 80 of 177 for cabbage carrots onion sausage

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

Slice sausage crosswise and brown in olive oil in Dutch oven. Add onions, garlic, carrots, and basil and cook ... with liquid, bouillon, cabbage, mushroom, rice, diced potatoes, ... Parmesan cheese. Serves 6-8.

In a 2 quart casserole dish, place sausage, potatoes, and carrots. Layer onion and cabbage on top. Pour broth over ... 10 minutes before serving.

Slice sausage crosswise about 1/2 inch thick; ... Dutch oven. Add onion, garlic, carrots and basil; cook for 5 ... with liquid, bouillon, cabbage, salt and pepper. Bring ... minutes. Garnish with parsley.

Prepare Creamettes elbow macaroni according ... Farm lite smoked sausage, cabbage, carrot and green onion just until vegetables are tender. ... of fast, delicious meals.

Step 1: Spray nonstick Dutch ... cooking spray. Brown sausage until pink color disappears. Add onion, carrots and basil; cook for 5 ... liquid, bouillon, water, cabbage, salt and pepper. Step ... into 4 equal servings.



Day before: in bowl, cover ... medium skillet, simmer sausage gently in water to cover ... set aside. Wash cabbage, and quarter; remove core ... inch thick. Pare carrots; slice on diagonal 1/4 ... longer. Meanwhile peel onions; cut in half; slice ... 5 quarts, 10 servings.

In 2 quart saucepan combine carrots, onions, celery and sausage. Cook over medium heat, ... occasionally until stew is thickened (20-30 minutes).

Simmer sausage and 2 cups of water in large pan for 30-35 minutes. Add remaining water and ingredients and simmer 1 1/2 hours.

Brown above 6 ingredients and simmer 5 minutes. Add to first mixture and simmer 1 hour: Add 1 to 1 1/2 cups cooked pasta, drained, or 1 can ...

Slice sausage crosswise; brown in oil. Add onion, garlic, carrots and basil; cook 5 minutes. ... and liquid, bouillon, cabbage, salt and pepper; bring ... broth, add more bouillon.

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index