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Results 71 - 75 of 75 for butterless cake
Place Crisco, sugar, water, raisins, ... loaf pan. Bake in a slow oven 1 1/2 hours. This cake is well kept wrapped in a wine cloth for many weeks.
Combine brown sugar, 1 cup ... greased and floured 8 inch tube pan. Bake in a 350 degree (preheated) oven for 45 minutes or until cake tests done.
Boil together first 7 ingredients ... a shorter time if the recipe is divided into smaller cakes. This is a World War I recipe of my mother's.
Cream sugar and shortening and ... greased and floured cake pans, depending upon thickness desired. ... minutes. Cake may be eaten plain or iced.
Stew raisins in 2 cups water and add remaining ingredients. Mix well. Put into a cake pan and cook slowly until done.
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