Combine salt and 2 cups ... drain well. Melt butter in skillet. Add rice and ... 45 minutes. Add parsley; fluff with fork. Sprinkle ... longer. Makes 6-7 servings.
Ingredients: 8 (almonds .. parsley .. rice .. salt ...)
Dip each cutlet in flour, ... hurried). Meanwhile, prepare butter sauce by stirring butter, garlic and cayenne, parsley flakes. Whip in lemon juice ... of butter on cutlet.
Preheat oven to 400 degrees. Butter a 9 x 13 inch ... butter, mustard, basil, parsley and scallions. Cream until thoroughly ... chopped tomato. Serves 4.
Makes 1 1/2 to 2 cups. Microwave butter 30 to 45 seconds on ... garlic powder and parsley flakes. Separate shrimp: Place in ... minutes. Serve with toothpicks.