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Results 71 - 80 of 102 for black pepper chicken
Cut chicken into sort, thin strips. Cook ... sauce, beans, red pepper, cumin and salt. Simmer ... with additional picante sauce. Makes 6 servings.
72. BLACK BEAN
In large saucepan, heat oil, ... thyme, cumin and pepper. Cook, stirring, 1 minute ... beans and the chicken broth to the saucepan. Reduce ... minutes. Garnish with parsley.
Place a large heavy casserole ... brown. Add the peppers, tomatoes, onion, and garlic ... parsley and gently mix. Serve hot. Makes 8 portions.
74. BLACK BEANS
Soak beans in water for ... cayenne and white pepper. Stir until aromatic about ... side dish with grilled pork loin and fresh tomatillo salsa.
Soak beans overnight. Place beans and soaking water in large pot, adding additional water to cover. Broil gently until beans are tender, ...
Saute ground beef, onion and garlic until lightly browned, stirring to crumble the meat. Stir in remaining ingredients except tortillas and ...
Wash chicken well in cold water and ... foil and raise temperature to 450 degrees and bake for an additional 15 minutes. Serve with saffron rice.
Toss together and let set overnight in refrigerator.
In 3 quart saucepan, cover ... with liquid, sugar, pepper and salsa. Simmer 15 minutes. ... onion and chopped cilantro (fresh coriander) leaves.
Saute ground beef, onions and garlic until lightly brown. Stir in remaining ingredients except tortillas and cheese. Cut each tortilla into ...
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