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Results 71 - 80 of 86 for beef pea pods
71. BEEF STIR FRY
Cut beef into small cubes or strips. ... pan until brown on all sides. Add vegetables, cover and steam for 5 minutes. Serve over steamed rice.
72. BEEF ORIENTAL
1. Make the marinade in separate bowl. 2. Add cut up meat into it and set aside while preparing the rest. 3. Make sauce; set aside (in ...
73. STIR FRIED BEEF
Slice beef into thin strips. Combine all ... and add mushrooms, pea pods, carrots and cauliflower. Cook ... Cook until bubbly. Serve over rice.
Freeze meat 1 hour to firm. Slice into very thin strips. In skillet, cook carrots, celery and onion with ginger in butter until just ...
Freeze meat 1 hour to firm (makes slicing easier). Slice into very thin strips. In skillet, cook carrots, celery and onion with ginger in ...
76. BEEF MANDARIN
Heat oil in heavy skillet; saute pea pods for two minutes and remove. ... and pea pods. Cook until heated. Serve over hot rice. Serves 4 to 5.
77. STIR FRY BEEF
Trim fat from top round ... stems off Chinese pea pods and rinse. Set aside. Cut ... or wok. Remove beef strips from marinade and add ... itself or over rice.
78. BEEF MANDARIN
Heat oil in heavy skillet. Add pea pods, saute 2 minutes. Remove ... with orange segments if desired. Watch your salt as the gravy mix is salty.
Slice beef thinly into bite-size strips. Combine ... 1 minute. Add pea pods, carrots, and cauliflower. Cook ... wok. Cook and stir until bubbly.
Stir fry chicken or beef until brown. Stir in onion, celery, salt, pepper, pea pods. Add cream to mushroom ... 4 to 5 minutes. Serve over rice.
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