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Results 71 - 80 of 438 for barbeque ribs sauces
Combine ingredients well and rub on ribs. Using the back of ... are done when falling-off-the-bone tender and you just can't wait any longer!
Combine vinegar and sugar in ... boil and add ribs, simmering for 20 minutes. ... and basting every 10 to 15 minutes with the reserved sauce.
Start off by placing ribs in a glass casserole dish, ... sauce, then serve. If they stick a little it is ok, that is what the oil and foil is for!!
74. ALABAMA BBQ RIBS
Place ribs in a shallow pan. Mix ... garlic powder over ribs. Marinate for at least 2 hours. Bake 1 hour at 350°F. Can also be cooked on the grill.
Note: If you want to ... and infuse the ribs with a delightful smokiness. Preheat ... Garnish with fresh herbs like parsley or cilantro, and enjoy!
Combine ingredients in a medium ... country style spare ribs in a shallow roasting pan ... take several hours longer, but hey, this is slow food!
77. BBQ RIBS
Using a small sharp knife, ... from outside of ribs (the seasonings cannot penetrate the ... side facing up for about 75% of the cooking time.
Mix liquid smoke, chili powder, ... Add country style ribs. Cover, place in oven ... 1/2 hour to 1 hour - remove and enjoy. Can use a crockpot.
79. BBQ RIBS
Boil ribs on stove for 3-4 hrs ... place in the oven for 1 hour. You'll want lots of napkins and extra sauce which can be used to pour over rice.
Combine ingredients in saucepan. Bring ... Reduce heat. Simmer about 15 minutes, stirring frequently. Makes enough for about 4 pounds of ribs.
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