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Results 71 - 80 of 118 for ball salad
71. CHEESE BALL
Combine first six ingredients. Shape into ball. Roll in nuts.
72. CHEESE BALL
Mix all together. Form in ball. Roll in nuts. Chill 2 hours. Serve with crackers.
In a large kettle, combine ... salt. Shape into 12 balls. Refrigerate 30 minutes, then drop into boiling soup. Cover, simmer 10 minutes and serve.
Mix first 4 ingredients; form into very small balls and brown in a little ... and 12 cherries. Green pepper strips may also be added. Serve hot.
Mix beef, egg, salt, pepper, ... into marble size balls. Drain pineapple, reserving juice. ... Bring to a boil and cook 3 minutes. Serve over rice.
76. CHEESE BALL
Combine all ingredients. Mix with mixer and set in refrigerator to chill. Roll into ball and then roll in chopped nuts, if desired.
Mix together first 6 ingredients. ... frequently to keep balls round. Blend tomato paste with ... wine. Serve with 1/2 pound spaghetti, cooked.
Mix beef lightly with salt ... shape into 16 balls. Beat egg slightly with ... well. Brown in salad oil in a large frying ... nuts if you wish.
79. CHEESE BALLS
Place water, salt, nutmeg, and ... mixture forms a ball and leaves side of pan. ... sides. Remove with slotted spoon and drain on paper towels.
Mix together beef, pork, onion, ... milk. Shape into balls. Heat salad oil and slowly brown and ... Add meatballs. Simmer until ready to serve.
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