Results 71 - 80 of 147 for amaretto cake

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Combine graham cracker crumbs, 2 ... in 1/3 cup amaretto; pour into pan. Bake ... Refrigerate 24 to 48 hours. Garnish with almonds and grated chocolate.

Substitution: Omit amaretto liqueur. Increase water to 3/4 ... into crust; chill 8 hours or overnight. Garnish with chocolate sauce and berries.

Must be prepared 1 day ... Add the cream, amaretto and 1 teaspoon vanilla and ... Spread evenly on cake and bake for 5 more ... Serves 14 to 16.

Mix softened cream cheese, sugar ... 50 minutes. Let cake cool and top with Cool Whip. Vanilla, kahlua or amaretto can be mixed into the ... cake can be frozen.

Combine first 4 ingredients to ... Stir in the Amaretto. Pour onto prepared crust. ... Garnish with almonds and chocolate just before serving.



Arrange 1 package toasts on bottom of 8 to 9 inch springform pan. Put toasts with sides down so they can absorb pudding. You may have to ...

Combine graham cracker crumbs, 2 ... in 1/2 cup Amaretto; pour into prepared pan. ... refrigerate 24 to 48 hours. Garnish with almonds and chocolate.

Mix first 5 items in ... sugar, 1/2 cup Amaretto. Drizzle on cake and bake 5 minutes more. ... temperature with whipped topping or whipped cream.

Combine graham cracker crumbs, 2 ... Stir in the amaretto; pour into prepared pan. ... time to ripen. Garnish with almonds and grated chocolate.

Mix crumbs and butter. Press ... beat in gelatin, Amaretto and vanilla until blended. Fold ... crust. Chill overnight. Drizzle with chocolate sauce.

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