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Results 61 - 70 of 178 for yum yum pecans
61. YUM YUM SALAD
Drain pineapple well and mix ... condensed milk and pecans. Fold in whipped topping. ... pie filling, and condensed milk ice cold before mixing.
Beat eggs and mix with ... sugar, flour and butter. Fold in pecans. Sprinkle over sweet potato mixture. Bake at 350 degrees for 20-25 minutes.
Blend together to make crust. ... Spread 1/4 to 1/2 cup of finely chopped pecans on top. Refrigerate 2-3 hours before serving. Keep refrigerated.
Toss apples, nuts together with brown sugar and cinnamon. Alternate layers of apple mixture and yams in 1 1/2 quart casserole dish. Dot ...
65. YUM YUM SALAD
PART 1: Dissolve 1 package lime Jello in 1/2 cup cold water. PART 2: Heat 1 small can of crushed pineapple and 1/2 cup sugar. Bring to ...
Mix pecans, butter and flour. Spread ... directions. Pour over cream cheese layer. Chill. Spread remaining Cool Whip over top. Chill 1 to 2 hours.
Mix pecans, butter and flour. Spread ... remaining Cool Whip over top. Chill. Serve cut into squares. (Instead of pudding try canned blueberries.)
Combine apples, pecans, brown sugar and cinnamon. ... to 45 minutes. Remove from oven. Layer marshmallows on top. Broil until lightly browned.
69. YUM YUM SALAD
Drain pineapple well and mix with pie filling. Add milk and nuts. Fold in whipped topping. Place in a bowl and refrigerate for several ...
Toss apples and nuts with combined brown sugar and cinnamon. Alternate layers of apples and yams in a 1 1/2 quart casserole dish. Dot with ...
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