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Results 61 - 70 of 327 for whole wheat pancakes
Blend wheat and milk on high speed for 3 minutes. Add 1/2 cup more milk and blend 2 more minutes. Add remaining ingredients. Blend well.
In a medium bowl stir ... heavy skillet. Cook pancakes until golden brown, turning once ... surface and edges are slightly dry. About 6 pancakes.
May use 1/2 cup chopped ... 30 seconds. Add whole wheat flour, all-purpose flour, baking powder, ... underside. Serve immediately. Yield: 10 pancakes.
Sift and measure the whole wheat and soy flours. Resift with ... 16 (8 inch) pancakes. Serve with apple sauce, ... milky sweet and satisfying.
Put eggs, cheese, wheat germ, and vanilla into an ... until browned on the bottom; turn and brown on the other side. Serve with syrup or honey.
Beat together milk, eggs and ... Blend in flour, wheat germ, baking soda, salt and ... brown other side. Serve hot with molasses or maple syrup.
67. WHEAT PANCAKES
Blend milk and wheat in blender for 4 minutes. Add rest of ingredients and pour in fry pan. You know the rest.
Combine eggs and milk. Beat ... mix. Stir in shredded wheat. Let stand 10 minutes. Cook on griddle until golden brown. Serve with maple syrup.
Beat together buttermilk, eggs and ... Blend in flour, wheat germ, soda, salt and oil. ... top. Turn and brown on other side. Makes 6-8 servings.
In a medium bowl, combine the oats, bran, wheat germ, soda and buttermilk. Allow ... lightly oiled skillet, turning when browned. Makes two servings.
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