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Results 61 - 70 of 85 for vegetarian vegetable soups
61. HAMBURGER JUMBLE
Brown and crumble hamburger; drain. Add remaining ingredients and pour in a 9x13 inch pan. Bake at 350 degrees for 40 minutes.
62. VEGETARIAN LOAF
Beat together. Bake 25 minutes at 350 degrees. Serve with gravy.
Cut round steak into 1 ... down near end of simmering. Then add soup and sour cream. Warm until thoroughly heated. Serve over rice. Serves 4-6.
64. MEXICAN STEW
Top with Texas Pete and shredded cheddar cheese.
65. EASY PORK CHOPS
Place chops in baking dish. Cover with soup and water. Add onions and ... plus any leftover vegetables you have such as peas, ... bake another 15 minutes.
66. MEAT LOAF
Blend all ingredients except tomato sauce and tomato soup. Form into loaf; surround ... approximately 1 1/2 hours or until tomato mixture over loaf cracks.
Cook beef in non stick skillet and drain if necessary. Add soup and heat thoroughly. Serve with tossed salad and rolls.
Mix together lightly all ingredients except cheese and spaghetti sauce. Shape into 8 small meat loaves and place in a pan. Press pieces of ...
69. CAMPER STEW
In a large skillet, brown ... two cans of soup and just enough water to ... reduce the time it took me to prepare a meal while we were camping.
In greased 2 quart casserole, ... cup cheese, noodles, soup and water, Worcestershire, salt, and ... 10 minutes or until cheese melts. Serves 4.
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