Results 61 - 70 of 669 for vegetable beef tomato soup

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Combine rice, beef, salt, pepper and onion. ... Brown balls in vegetable oil in frying pan, add tomato soup and water. Cover, cook 40 ... is tender. Serves six.

Brown 2 pounds of hamburger ... cans of Campbell's tomato soup, then add 2 cans of mixed vegetables. Let simmer 30 to 45 minutes, ready to eat.

Cook potatoes, carrots, and onion until tender. Add hamburger, soups and water as desired. Add pepper to taste. Heat through and serve.

Cook onion soup per directions. Add tomato juice, beef, frozen vegetables. Simmer for 1 hour. Add noodles last 15 minutes.

Put beef cubes in large pan or ... in cut up vegetables. Pour soups on top. Cover and bake ... Can also be put in crock pot on low 8-10 hours.



Brown ground beef and then drain. Add soup mix. Mix tomato juice, water and seasoning. Simmer ... Add rice and vegetables and simmer until vegetables are ... water for thicker soup.

Brown ground beef and onion; drain. Add remaining ... casserole; bake at 400°F for 15 minutes. Serve with hot biscuits. Yield: 4 to 6 servings.

In a soup pot, cook 1 1/2 pounds beef for soup in 2 tablespoons butter or vegetable oil over medium heat, turning ... over medium heat for 1 hour.

Brown hamburger and onion. Cook ... mixture. Stir in soup. Prepare vegetables according to package directions. Stir ... degrees for 25 minutes.

Heat oil in skillet. Add ... and worcestershire sauce, soup, water and vinegar. Heat to boil, add beef and heat through. Serve on rolls. Makes 6 sandwiches.

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