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Results 61 - 70 of 407 for twist
Sift flour and salt into ... and 4-inches long. Twist ends of each strip in ... browned. Remove immediately from baking sheet. Yield: 5 dozen.
62. HERB TWIST
Combine 2 cups flour, yeast, ... 2 parts. Make twist. Place on greased cookie ... minutes. For glazed appearance, brush with egg whites before baking.
Set aside 1 cup flour. ... inch) wide strips. Twist strips; place on greased baking ... Topping: Mix 2/3 cup sugar and 1 teaspoon ground cinnamon.
Preheat oven to 375 degrees. ... into 8 strips. Twist each strip tightly several times ... Mix glaze and spread over while warm. Makes 16 twists.
Brown hamburger. Add salt, pepper and onion. Drain off excess grease. Place hamburger in roasting pan. Add corn, croutons and mushroom ...
Preheat oven to 375 degrees. ... 8 strips, crosswise. Twist each strip tightly several times; ... ingredients; spread over warm twists. Makes 16 twists.
67. FRIED TWISTS
Beat egg yolks until light. Add cream and sugar; beat well. Add flour and salt. Roll small amount of dough at a time to about 1/8 inch ...
Refrigerate 2 hours. Using half ... a rectangle and cut in 1x4 inch strips and twist. Bake at 375 degrees for 15 minutes. Makes about 5 dozen.
Mix egg yolks, salt, sugar, brandy or vinegar and enough flour to make a stiff dough. Knead on lightly floured board until smooth. Roll ...
70. DOUGHNUT TWIST
In large bowl mix 1 ... in half and twist. Let rise until nearly ... minutes. Roll the twist in sugar or mixture of sugar and cinnamon. Excellent.
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