Results 61 - 70 of 143 for turkey meat pie

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Pie Crusts - if desired ready ... into pieces. Layer meats into pie pans. Place layer ... liquid. Chopped ham, turkey or chicken may be used in place of bacon or sausage.

Mix together cheddar cheese, meat, onions. and broccoli. Put in well greased pie plate. Mix together Bisquick, eggs, ... to "set" before cutting.

Saute onions in 2 tablespoons ... in bowl. Brown meat in 2 tablespoons butter, add ... from heat. In pie crust, layer 1/3 cheese, 1/3 ... degrees for 40-45 minutes.

In skillet, cook ground meat and onion until browned, drain. ... in bottom of pie crust. Top with 1/2 of ... tomato, taco sauce and sour cream.

Preheat the oven to 400 ... Stir in the meat, pepper, herbs, Worcestershire sauce ... sauce, peas, green peppers and gravy instead of beef stock.



Brown the meat with onions; drain off fat. ... Repeat the layers. You will have two complete layers. Heat in 350 degree oven until pie is hot.

Brown meat and drain. In bowl, mix ... and cook 1 hour on high, then 3 hours on low. Sprinkle with cheese. Cook another 5 minutes. (6 servings.)

In a saucepan, cook spaghetti ... Spray a 9-inch pie plate with non-stick spray coating. ... cook beef or turkey, onion, green pepper, garlic ... is tender and meat is no longer pink. Drain ... 6 servings. 262 calories.

See Potpourri section for baking mix (homemade). These pies are wonderful creations. You can ... cooked vegetables, cooked meat, seafood, cheese or their ... cottage cheese in filling.

Brown meat and drain. Keep 1/4 cup ... potatoes. Add pat of butter, sprinkle with paprika and parsley. Bake uncovered 30 minutes at 350 degrees.

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