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Results 61 - 70 of 108 for sweet sour cabbage slaw
Mix cabbage, carrot, onion and caraway ... hours. NOTE: Longer marination improves flavor. This slaw will keep for 1 week, if tightly covered.
Place shredded cabbage in covered dish in refrigerator for several hours. Mix ingredients in order given 30 minutes before serving. Chill and serve.
Shred cabbage and pepper, slice onion very ... ingredients. Bring to rolling boil, pour over cabbage. Cover and let stand at least 4 hours. Refrigerate.
In bowl, combine shredded cabbage and onion. Chill. For dressing: ... Pour dressing over cabbage mixture; toss lightly to coat. Makes 12 servings.
Bring all except cabbage and onion to boil. Pour over cabbage and onion slaw and let stand overnight.
Mix all ingredients well and chill.
Combine shredded cabbage, green pepper, and onion ... cover and refrigerate at least 4 hours. Toss just before serving. Yield: about 4 servings.
68. COLE SLAW
Mix all ingredients in large bowl and store in refrigerator.
69. COLE SLAW
Mix all ingredients well except cabbage, then toss in cabbage.
Place cabbage in covered container for several hours. Mix ingredients in order 30 minutes before serving. Chill.
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